Food Additives
Pocket Reference Series
Revised and Updated
A pocket sized reference to their use, origin and effects.
This 'second edition' is an up-to-date reference of Australian approved food additive numbers with information on their origin, use, and possible effects.
Featuring a section on the new labelling requirements as well as explanations of 'label jargon'.
Includes quick reference guides to additives to avoid for infants, and children, and those with asthma, aspirin intolerance, hyperactivity, hypersensitivity, kidney and liver problems and a new alphabetical listing of additives and their numbers.
Paperback 108 pages
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